Serving up amazing food to go with amazing beers is a core part of what FyneFest is all about.
In 2020, as in previous years, we will offer a diverse and exciting range of quality food from the local area – rest assured there will be something for everyone on the menu, including gluten free, vegetarian and vegan options.
Below you’ll find the food vendors confirmed for 2020 festival – check back regularly as we add more in the coming weeks!
TRUCKLE & LOAF
Scotland’s champions of cheese – gourmet cheese toasties with a variety of exciting fillings.
Bold and beautiful marinated meats and flavourful falafel wrapped up with the tastiest accompaniments.
LOCH FYNE OYSTERS
World class seafood from the shores of Loch Fyne. Serving fresh oysters, smoked salmon and paella.
REAL MACKAY STOVIES
You know what’s great after a few pints? A hearty bowl of meaty stovies to soak up the beer and line the stomach.
Crème brûlée, brûlée’d to order and topped with a choice of tasty sweet and indulgent treats.
CHICK & PEA
Chick & Pea make super-tasty food with veggie and vegan options showcasing healthy ingredients and bold flavours.
Local deer man Winston Churchill serves venison sausage rolls, burgers and pies plus breakfast!
Outstandingly thin and crispy Woodfired pizzas cooked and served on the field.
BABU BOMBAY STREET KITCHEN
Healthy, fast, and intensely flavoured homestyle Indian street food from down the road in Glasgow.
AUCHENTULLICH DAIRY ICE CREAM
Locally made artisan ice cream – perfect for taking the edge of the summer heat (hopefully).
WEST COAST EATS
A diverse and exciting selection of veggie and vegan grub of the highest order from local Argyllians.